À la carte Menu
ENTRÉES
Croquettes: Stew / Chicken with truffle / Roasted beef and mellow wine
10 €
Crispy spicy fried potatoes
7,5 €
Cod brandade and béchamel stuffed potatos
10 €
Acorn fed cured ham on crispy bread
18 €
Pear, shrimps and mushrooms salad
12 €
Micuit with rosemary and assorted marmalades
18 €
Red tuna tartar
19 €
Matured old cow carpaccio
17 €
Beef tataki with japanese sauce and oregano
19 €
Spicy octopus on popato
16 €
Artichokes with cod cheeks and clams
20 €
RICE*
Mantis shrimp creamy rice
18 €
Pork rib and rabbit creamy rice
18 €
Tripe creamy rice
18 €
*Made with “bomba” rice grown and transformed without additives in the Delta de l’Ebre Natural Park
TRADITION AND GRILL
Snails “a la llauna”
17 €
Pancetta cube, scallop and cuttlefish with sauce of Falset mellow wine
17 €
Cod fillet with artichoke cream
20 €
Foie and truffle cannelloni
16 €
Mellow pork with late harvest wine sauce and peach
21 €
Organic chicken with cod cheeks
21 €
Breaded lamb ribs
20 €
Old cow sirloin Café de Paris
24 €
“Clandestine” beef steak
58 €/kg
Fish
PSM
DESSERTS
Textures of chocolate by Oriol Balaguer
9 €
Selection of homemade ice-cream
8 €
Brownie with vainilla ice-cream
8 €
Cheesecake
8 €
Strawberry soup with yogurt ice-cream
8 €
Carrotcake
7 €
THE COFFEE
Ours is a “specialty coffee”, which means that it has been certified by the Specialty Coffee Association.