À la carte Menu

ENTRÉES

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Croquettes: Stew / Chicken with truffle / Roasted beef and mellow wine 

10 €      

Crispy spicy fried potatoes

7,5 €

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Cod brandade and béchamel stuffed potatos

10 €                                          

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Acorn fed cured ham on crispy bread

18 €

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Pear, shrimps and mushrooms salad

12 €

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Micuit with rosemary and assorted marmalades

18 €

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Red tuna tartar

19 €

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Matured old cow carpaccio

17 €

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Beef tataki with japanese sauce and oregano

19 €

Spicy octopus on popato

16 €

Artichokes with cod cheeks and clams

20 €

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RICE*

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Mantis shrimp creamy rice

18 €

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Pork rib and rabbit creamy rice

18 €

Tripe creamy rice

18 €

*Made with “bomba” rice grown and transformed without additives in the Delta de l’Ebre Natural Park

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TRADITION AND GRILL

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Snails “a la llauna”

17 €

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Pancetta cube, scallop and cuttlefish with sauce of Falset mellow wine

17 €

Cod fillet with artichoke cream

20 €

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Foie and truffle cannelloni

16 €

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Mellow pork with late harvest wine sauce and peach

21 €

Organic chicken with cod cheeks

21 €

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Breaded lamb ribs

20 €

Old cow sirloin Café de Paris

24 €

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“Clandestine” beef steak

58 €/kg

Fish

PSM

DESSERTS

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Textures of chocolate by Oriol Balaguer

9 €

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Selection of homemade ice-cream

8 €

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Brownie with vainilla ice-cream

8 €

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Cheesecake

8 €

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Strawberry soup with yogurt ice-cream

8 €

Carrotcake

7 €

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THE COFFEE

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Ours is a “specialty coffee”, which means that it has been certified by the Specialty Coffee Association.

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